What is chef todd gray?

Chef Todd Gray is a renowned American chef and restaurateur. He is the owner and executive chef of Equinox Restaurant, a prominent fine-dining restaurant located in Washington, D.C., that serves contemporary American cuisine. Gray is known for his commitment to working with locally sourced and sustainably raised ingredients, which is reflected in his menus.

Gray has won many awards and accolades throughout his career, including being named "Chef of the Year" by both the Restaurant Association of Metropolitan Washington and the Washingtonian Magazine. He is also a two-time James Beard Foundation Award nominee.

Gray has appeared on many cooking shows, such as The Today Show, CBS This Morning, and Iron Chef America. He has also cooked for many high-profile clients, including former President Bill Clinton and Vice President Joe Biden.

In addition to his culinary work, Gray is a philanthropist and dedicates his time and resources to supporting various charitable organizations, such as the DC Central Kitchen and St. Jude Children's Research Hospital.